HANDS ON GOURMET

PLAY DESIGN TEAM COOKING JAPANESE FOOD

 
 
Our design team had the pleasure to spend an incredible day in Dogpatch with Hands On Gourmet cooking amazing japanese food.
 
 
It’s been an immersive culinary experience, where each of us had the luck to learn from professional chefs and handle high quality ingredients.
 
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Maki Sushi
Agedashi Tofu
Japanese-Style Chicken Meatballs
Tsukune

Chilled Soba Noodle Salad

Beef Yakitori
Roasted Brussels Sprouts

White Chocolate Mousse